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Har Chutki Mein Sachha Swad

Swad jo sirf taste nahi, bharosa bhi hai

Pure, preservative-free masalas from roots to your rasoi. Asli swaad, bina milawat.

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No Preservatives

Bilkul natural, koi chemical nahi

🌿

100% Natural

Seedha khet se, aapki rasoi tak

⚙️

Traditional Processing

Purane tarike, asli swad

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Safe for Every Generation

Bacchon se lekar badon tak, sabke liye safe

Certified Pure

FSSAICertified
ISO 22000Food Safety
USDA Organic100% Natural
100% VegPure Sattvic
Lab TestedEvery Batch
Made in IndiaProudly Bharat

Our Masalas

Jo maa chunegi, wahi hum banayenge

Annapurna Roots Coriander Powder Dhaniya Bestseller

Coriander Powder

Dhaniya Powder

Freshly ground from handpicked coriander seeds. Rich aroma, no fillers — jo har sabzi ka swaad badha de.

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Annapurna Roots Turmeric Powder Haldi Pure

Turmeric Powder

Haldi Powder

Lakadpur haldi, no added color, no polishing. Wahi golden rang aur dadi wali khushboo.

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Annapurna Roots Red Chilli Powder Lal Mirch Premium

Red Chilli Powder

Lal Mirch Powder

Kashmiri deghi mirch, naturally red. No artificial colour — sirf asli teekha, asli rang.

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Compare At A Glance

Choose your perfect masala

Feature
Coriander
Turmeric
Red Chilli
Net Weight 100g · 200g · 500g 100g · 200g · 500g 100g · 200g · 500g
Starting Price ₹65 ₹85 ₹95
Origin Rajasthan, Gujarat Erode, Tamil Nadu Kashmir, Andhra
Processing Stone-ground Stone-ground Stone-ground
Certifications FSSAI · ISO · Organic FSSAI · ISO · Organic FSSAI · ISO · Organic
Shelf Life 12 months 12 months 12 months
Best For Sabzi, Curry, Chaat Dal, Curry, Tadka Tadka, Marinade, Curry
Buy Buy Buy
Indian spice farm at golden hour

Hamari Kahani

From farms to your kitchen

Annapurna Roots ka safar ek chhoti si soch se shuru hua — ki har ghar mein masale waise hi aayein, jaise nani ke zamaane mein aate the. Seedha kisan se, bina kisi bichauliye ke.

Har masala desi chakki pe pisa jaata hai, bina kisi chemical ya preservative ke. Kyunki hum maante hain — khaane ka asli swaad, saachiyan se aata hai.

"Har chutki mein imaandari — yahi hamara vaada hai."

Behind The Scenes

From farm to your tadka

Farmer harvesting turmeric in golden hour
01

Sourced direct from farmers

No middlemen. We work with 200+ small farmers across India for the best raw spices.

Traditional stone grinding of red chillies
02

Stone-ground, the desi way

Slow desi-chakki grinding preserves natural oils, aroma, and that nani-wali authentic flavour.

Hand packing of pure masala in jars
03

Hand-packed with care

Each pack is sealed with love by trained women artisans — ensuring purity from our hands to your kitchen.

Farak Saaf Hai

Asli swaad, bina milawat

✦ Annapurna Roots

  • ✅ No chemicals or preservatives
  • ✅ No artificial colour or fragrance
  • ✅ Traditional stone-ground processing
  • ✅ Direct farm sourcing
  • ✅ Authentic, rich flavour
  • ✅ Safe for children & elders

Regular Market Masalas

  • ✗ Chemical preservatives added
  • ✗ Artificial colours for looks
  • ✗ Machine-processed shortcuts
  • ✗ Multiple middlemen involved
  • ✗ Diluted, mixed flavour
  • ✗ Not always tested for purity

Bharosa, By The Numbers

Trusted by thousands of kitchens

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Happy Kitchens

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Packs Sold

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Partner Farmers

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Indian Cities

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Pure & Lab-Tested

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Preservatives Added

Indian tadka being prepared with Annapurna Roots masalas

Har ghar ki kahani, har khaane ka swaad

Dal mein haldi ka rang, sabzi mein dhaniya ki khushboo, aur tadke mein mirch ki jaan — yahi hai Annapurna Roots ka vaada.

Signature Recipes

Cook the Annapurna way

Classic Dal Tadka with golden tempering ⏱ 30 min

Comfort · Vegetarian

Classic Dal Tadka

The perfect golden dal — slow-simmered toor dal with a smoky tadka of haldi, cumin, and lal mirch.

Haldi Lal Mirch

Ingredients

  • 1 cup toor dal
  • 1 tsp Annapurna Haldi
  • ½ tsp Annapurna Lal Mirch
  • 2 tbsp ghee
  • 1 tsp cumin, hing, dry red chilli
  • Salt, fresh coriander

Method

  1. Pressure-cook dal with haldi & salt — 4 whistles.
  2. Heat ghee, splutter cumin, hing, red chilli.
  3. Add lal mirch off-heat. Pour over dal.
  4. Garnish coriander. Serve with rice or roti.
Rich butter chicken curry ⏱ 45 min

Indulgent · Crowd-pleaser

Murgh Makhani

Restaurant-style butter chicken with a creamy tomato base, smoky lal mirch heat, and fragrant haldi base.

Lal Mirch Haldi

Ingredients

  • 500g chicken (boneless)
  • 1.5 tsp Annapurna Lal Mirch
  • 1 tsp Annapurna Haldi
  • 4 tomatoes, 50g butter, ½ cup cream
  • Ginger-garlic paste, kasuri methi

Method

  1. Marinate chicken in haldi, lal mirch, curd — 30 min.
  2. Pan-sear chicken golden. Set aside.
  3. Cook tomato gravy with butter & spices, blend smooth.
  4. Simmer with cream, kasuri methi, finish with chicken.
Traditional Aloo Sabzi ⏱ 20 min

Quick · Everyday

Sookhi Aloo Sabzi

The everyday hero — boiled potatoes tossed in fresh dhaniya powder, haldi, and a hint of jeera. Roti's best friend.

Dhaniya Haldi

Ingredients

  • 4 boiled potatoes, cubed
  • 1 tsp Annapurna Dhaniya powder
  • ½ tsp Annapurna Haldi
  • 2 tbsp oil, jeera, hing, green chilli
  • Lemon, fresh coriander

Method

  1. Heat oil, splutter jeera, hing, green chilli.
  2. Add haldi & dhaniya, stir 10 seconds.
  3. Toss in potatoes, salt. Cook 5 minutes.
  4. Squeeze lemon, garnish coriander. Done!

Log Kya Kehte Hain

Bharosa humara, swaad aapka

★★★★★

"Jab se Annapurna Roots ki haldi use ki hai, dal ka rang aur swaad dono badal gaye. Bilkul dadi wali haldi jaisi!"

S

Sunita Sharma

Delhi

★★★★★

"Market ke masalon se mujhe allergy hoti thi. Annapurna Roots use karna shuru kiya, ab koi dikkat nahi. Pure hai sach mein!"

R

Rajesh Patel

Ahmedabad

★★★★★

"Mere bacche bahut choosy hain khaane mein, but jab se yeh masale daale hain — sab kuch kha lete hain! Maa ka bharosa hai is brand pe."

P

Priya Iyer

Bangalore

★★★★★

"Blinkit pe order kiya aur 10 minute mein ghar pe. Quality ekdum top-notch. Ab yahi masale permanent hain mere kitchen mein."

A

Amit Verma

Mumbai

★★★★★

"Mirch powder ka rang dekhke laga chemical hoga, but nahi — yeh asli Kashmiri deghi mirch hai. Colour natural hai, teekha bilkul perfect!"

N

Neha Gupta

Jaipur

★★★★★

"Meri mummy ko sabse zyada pasand aayi dhaniya powder. Kehti hain — 'yeh waisi khushboo hai jaise pehle milti thi.' That's the best review!"

V

Vikram Singh

Lucknow

Jahan Chahein, Jab Chahein

Available where you need it

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Delivered fresh to your doorstep in minutes ⚡

Aapke Sawaal

Frequently asked, honestly answered

Kya yeh organic certified hai?

Yes! Our masalas are certified by FSSAI, ISO 22000:2018, and our sourcing meets USDA Organic & India Organic standards. Every batch is lab-tested for purity, pesticide residues, and microbial safety. Certificates are available on request.

Shelf life kitni hai? Kaise store karein?

12 months from manufacturing date, when stored in a cool, dry place away from sunlight. Once opened, transfer to an airtight container and use within 6 months for peak freshness. We do not use any chemical preservatives — so the natural aroma stays intact.

Return / refund policy kya hai?

Bharosa pehle. If the seal is broken, the pack is damaged, or you're not happy with the freshness — full refund within 7 days. Just share a photo on WhatsApp or mail support@annapurnaroots.in. No questions asked.

Kya yeh bacchon aur elders ke liye safe hai?

Bilkul. No artificial colours, no preservatives, no anti-caking agents, no synthetic flavours. Just clean, stone-ground spices — safe for children, expecting mothers, and elders alike.

Delivery kahan-kahan hoti hai?

We're live across 25+ Indian cities via Blinkit, Zepto, Swiggy Instamart (10-min delivery), and pan-India via Amazon Fresh, Flipkart Minutes, and DMart. Pin-code check available at checkout.

Bulk / B2B orders ke liye contact?

For restaurants, cloud kitchens, gifting, hotels, and HoReCa partners — fill out the form below or email b2b@annapurnaroots.in. We offer custom packaging, white-labelling, and volume pricing from 50kg+.

B2B & Bulk Orders

Stocking your kitchen?

Restaurants, hotels, cloud kitchens, retail chains, gifting partners — let's talk pure masalas, custom packaging, and volume pricing that makes sense.

  • 📦
    Custom packagingYour branding, our masalas
  • ⚖️
    Volume pricingFrom 50kg / month
  • 🚚
    Pan-India deliveryCold-chain & temperature controlled
📧 b2b@annapurnaroots.in 📞 +91 99999 99999

We'll get back within 1 working day. Your details stay private.

Ghar ka swaad, ab har din

Asli masale, asli bharosa — aaj hi order karein

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